Six loaded thickshakes built for the phone before the mouth. Brownie rims, candy crumb, sauce drips and as much theatre as we can fit in a glass. Plus four classics for the purists.
Biscoff ice-cream blended thick, a Lotus-cookie crumb rim, fudge drizzle and a whole Lotus biscuit balanced on top. The shake that pays for the lighting upgrade.
Add a shot of Frangelico. 18+ only.
Brownie rim, candy crumb, sauce drip. Each one built to be photographed before it's eaten.
Chocolate ice-cream loaded with Snickers chunks, peanut crumb and caramel drizzle. The sweet-and-salty heavyweight.
Honeycomb-spiked shake with a crunchie crumb folded through, milk-choc rim and a full Crunchie bar staked on top. Tastes like a school lunchbox in 2003.
Bueno-stuffed shake, milk-chocolate rim, hazelnut crumb and a full Bueno bar standing tall. The sophisticated sister to the Crunchie.
Biscoff ice-cream blended thick, Lotus-cookie crumb rim, fudge drizzle and a whole Lotus biscuit on top. The most-posted shake on the menu.
Mint-Aero ice-cream, chocolate drizzle, crushed Aero through the rim and a fat Aero block on the lid. Refreshing on the way down. Loud on the way up.
Oreo cookies-and-cream shake with a chocolate-cookie rim, fudge swirl and three Oreos planted on top. The black-on-black classic.
Frangelico in the Biscoff. Baileys in the Bueno. Kahlua in the Snickers. +$8 each. 18+, and drink responsibly.
No frills. Real ice-cream. Pure thick. The way nan made them.
Real chocolate ice-cream blended thick. The standard. The benchmark. Drink with a straw or eat with a spoon.
Real vanilla bean. Not a pale yellow imposter. Toasted-marshmallow undertones, clean finish. Goes with everything.
Strawberry ice-cream with real strawberry purée folded through. Brunch-energy in a glass. A summer hit, available year round.
House-made salted caramel folded through vanilla. Heavy on the butter, heavier on the salt. The grown-up's pick.
